Bolu Cheese Cake Recipes tasty and tender

Sponge cake or cake is one type of cake is most favored by the people of Indonesia, because of the texture and the taste is steady, so that makes us become addicted to try it. Sponge cake has the shape and flavor are varied, ranging from chocolate sponge cake, sponge cake cheese, pandan sponge cake, sponge cake marble and various other types of sponge cake to be missed.

Bolu Cheese Cake Recipes


The Material :

- 8 egg yolks
- 4 egg whites
- 200 grams of wheat flour
- 125 grams of butter, melted
- 100 grams of caster sugar
- 100 grams of grated cheese
- 6 pieces of cheese kraft
- 4 pieces of cherry

Cream:

- 75 grams whipped cream
- 50 grams of white butter
- 50 cc of cold water

How to Make Cream:

  1. Cream mixer all the ingredients at high speed
  2. How to make :
  3. Beat eggs and sugar until fluffy, then enter the melted butter and sugar until fluffy. Stir until blended and fluffy material.
  4. After that pour into the pan, and put in the oven over medium heat.
  5. Once the sponge cake lightly browned, remove from heat and let cool.
  6. Shopping sponge cake into 2 parts, place a sheet of cheese into it, cover the sponge cake and spread with cream and sprinkle with grated cheese.
  7. Afterwards decorated with red cherry on top.
  8. Cheese sponge cake ready to serve.


Sponge cake or cake is one type of cake is most favored by the people of Indonesia, because of the texture and the taste is steady, so that makes us become addicted to try it. Sponge cake has the shape and flavor are varied, ranging from chocolate sponge cake, sponge cake cheese, pandan sponge cake, sponge cake marble and various other types of sponge cake to be missed.

Bolu Cheese Cake Recipes


The Material :

- 8 egg yolks
- 4 egg whites
- 200 grams of wheat flour
- 125 grams of butter, melted
- 100 grams of caster sugar
- 100 grams of grated cheese
- 6 pieces of cheese kraft
- 4 pieces of cherry

Cream:

- 75 grams whipped cream
- 50 grams of white butter
- 50 cc of cold water

How to Make Cream:

  1. Cream mixer all the ingredients at high speed
  2. How to make :
  3. Beat eggs and sugar until fluffy, then enter the melted butter and sugar until fluffy. Stir until blended and fluffy material.
  4. After that pour into the pan, and put in the oven over medium heat.
  5. Once the sponge cake lightly browned, remove from heat and let cool.
  6. Shopping sponge cake into 2 parts, place a sheet of cheese into it, cover the sponge cake and spread with cream and sprinkle with grated cheese.
  7. Afterwards decorated with red cherry on top.
  8. Cheese sponge cake ready to serve.


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